Cooking, Food & Wine

Books

  Subjects

      Cooking, Food & Wine

      +Baking

      +Canning & Preserving

      +Cooking by Ingredient

      +Culinary Arts & Techniques

      +Drinks & Beverages

      +Gastronomy

      +General

      +General AAS

      +Meals

      +Natural Foods

      +Organic Cooking

      +Outdoor Cooking

      +Professional Cooking

      +Quick & Easy

      +Reference

      +Regional & International

      +Special Appliances

      +Special Diet

      +Special Occasions

      +Vegetables & Vegetarian

      +Baking

      +Canning & Preserving

      +Cooking by Ingredient

      +Culinary Arts & Techniques

      +Drinks & Beverages

      +Gastronomy

      +General

      +General AAS

      +Meals

      +Natural Foods

      +Organic Cooking

      +Outdoor Cooking

      +Professional Cooking

      +Quick & Easy

      +Reference

      +Regional & International

      +Special Appliances

      +Special Diet

      +Special Occasions

      +Vegetables & Vegetarian

The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet (Hardcover)

Author: Alicia Silverstone

Published by Rodale Books

In Defense of Food: An Eater's Manifesto (Paperback)

Author: Michael Pollan

Published by Penguin (Non-Classics)

Mastering the art of French Cooking 50th Anniversary (Hardcover)

Authors: Julia Child , Louisette Bertholle , Simone Beck

Published by Alfred A. Knopf

The Omnivore's Dilemma: A Natural History of Four Meals (Paperback)

Author: Michael Pollan

Published by Penguin

Cook This, Not That!: Kitchen Survival Guide (Paperback)

Authors: David Zinczenko , Matt Goulding

Published by Rodale Books

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)

Author: Ree Drummond

Published by William Morrow Cookbooks

Mastering the Art of French Cooking (2 Volume Set) (Hardcover)

Authors: Julia Child , Louisette Bertholle , Simone Beck

Published by Knopf

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)

Authors: Jeff Hertzberg , Zoe Francois

Published by Thomas Dunne Books

Ad Hoc at Home (Hardcover)

Author: Thomas Keller

Published by Artisan

Hungry Girl: 200 Under 200: 200 Recipes Under 200 Calories (Paperback)

Author: Lisa Lillien

Published by St. Martin's Griffin